or
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coffee
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house drip
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single origin pour-over
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ice drip cold brew
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espresso
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latte (espresso, matcha or chai)
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cappuccino
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americano
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bee's elbows (espresso, vanilla, honey, lemon, cow's milk)
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bad unicorn (white coffee, lavender, white chocolate, cow's milk, 24K gold)
not coffee
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green juice (celery, apple, parsley, spinach, lemon)
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wellness shot (ginger, lemon, cayenne)
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vegan smoothie (plant protein, strawberry, banana, almond shavings, coconut milk)
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mocktail (bartender's choice)
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fresh squeezed juice (orange, grapefruit, both)
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italian cream soda (peach, strawberry, huckleberry)
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ice drip cold brewed iced tea
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hot tea (earl grey, northwest breakfast, tropical green or hibiscus wild berry)
sparkling
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Gambino Prosecco
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Gruet Brut, New Mexico
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Gruet Rose
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Tirridis Rose, Yakima Valley
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Nicolas Feuillatte, Champagne
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Tirridis Brut, Yakima Valley
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Tirridis Barrel Fermented BDB, Yakima Valley
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Balboa Rose, Columbia Valley
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Patterson BDB, Columbia Valley
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Left Coast Cellars Rose, Willamette Valley
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Empire Estates BDB, Finger Lakes
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Scharffenberger Brut, Mendocino
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Scharffenberger Rose, Mendocino
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Lubanzi Rose, Swartland South Africa
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Cune Cava, Spain
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Vega Medien Cava, Spain
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Ca'del Bosco, Franciacorta
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Scarpetta, Prosecco
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Scarpetta Timido Rose, Italy
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La Gioiosa, Prosecco Superiore
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Tirridis Brut, Yakima Valley
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Albrecht Cremant d' Alsace, France
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Veuve Clicquot, Champagne
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Veuve Clicquot Rose, Champagne
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Veuve Clicquot 'La Grande Dame' 2015, Champagne
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Ruinart BDB, Champagne
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Bollinger Brut, Champagne
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Collet, Champagne
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Moet & Chandon 'Imperial', Champagne
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Louis Roederer, Champagne
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Louis Roederer 'Cristal' 2014, Champagne
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Nicolas Feuillatte 'Plames d Or' 2008, Champagne
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Krug '170th Edition'
still
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Gazela Vinho Verde, Portugal
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Chateau l 'Oiseliniere Muscadet, France
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Bernier Chardonnay, France
beer
draft
- No Li 'Big Juicy' IPA
- No Li 'Wrecking Ball' Imperial Stout
- Garland Brew Werks Cherry Pom Sour
- Garland Brew Werks Hazy IPA
- Brick West Amber Ale
- Brick West Pilsner
- Yaya 'Fluffy Puffy Sunshine' IPA
- Yaya 'Half Sack' Brown Ale
- River City Huckleberry Ale
not draft
- Coors Light
- Bud Light
- Michelob Ultra
- Victoria Cerveza
- Whiteclaw
cocktails
- betty drapper (gin, manzanillo sherry, celery, green apple, lime)
- keep it gangster (reposado, frangelico, ristretto, espresso sea salt)
- aphrodite (rose-infused vodka, pistachio, lemon, prosecco)
- sweet caroline (gin, strawberry, lemon, lavender bitters, egg white)
- foxtrot (bourbon, black cardamon honey, bitters, smoke)
- cinnamon toast milk punch (cognac, jamaican white rum, aged rum, lime)
Oyster
trio of mignonet
Caviar
sustainably harvested, creme fraiche, potato tuille
LOX
house-cured salmon, latke, creme fraiche
Market
daily fresh catch special
Bread (vo)
assorted
Carpaccio
seasonal fruit, berries, aquafaba
Cheese
and meats
Chef's Tasting
thinking too hard? let our chef do the work for you
London
local sourdough, custard, tea syrup, lemon, honey whip
Bubble
goat cheese, honeycomb, lemon
Foster
banana, cinnamon roll, rum caramel, flames
Beignets
matcha-cheesecake filling, unicorn dust
Tamale (VO)
masa, mushroom chorizo, corn, cilantro
Hash
short rib, beets, onion, red potato, eggs, dijon holly croissant
French Omelet
flat iron steak or king trumpet mushroom
Roll
nashville chicken, waffle, slaw, honey
Avocado (V)
quinoa, jicama, dried cranberry, champagne vinaigrette
Burrata
honey-crisp apple, onion, arugula, balsamic
Beets (VO)
jicama, fresh orange, white chocolate, beetroot puree
- two eggs
- bacon
- smashed red potato
- locally baked toast
- shoestring fries
- wedge salad
- house salad
- vegan chorizo
- smash burger
- chicken breast
- flat iron steak
All meats are cooked to the required minimum temperatures. Upon request, we will cook to your
specifications. However, consuming raw or undercooked meats may increase your risk of foodborne illness.
Every Day
7:00 AM - 5:00 PM
818 W Riverside Ave., Suite A
Spokane, WA 99201
